Monday, February 28, 2011

Dinners On

Tonight I was creating in the kitchen...
Here is dinner for tonight...
Mushroom Turkey Rice Casserole
2 cups cooked rice (I use white and brown in combination)
2-3 cups sauteed mushroom (variety of mushrooms, whatever you have)
1 quart Turkey in broth
1 can dice Chik (low fat variety)
1 stock celery (diced)
1 yellow onion
1 bunch green onions chopped
Sautee onions and mushrooms until tender. Add turkey, dice chik, and  celery. Simmer until everything is heated and tender.

I served it with steamed broccoli and asparagus... Leftovers tomorrow for lunch as it made more than we needed.

No comments:

Post a Comment